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Health & Nutrition


Energy Balls
I love these, they are so easy to make and you can experiment and throw in anything you fancy! They are packed full of nutrients and fill you up, providing you wtih lots of energy. What's not to like! Ingredients 1 cup (175g) Medjool dates, pitted ½ cup (75g) almonds ¼ Cup (30g) cacao powder 2 tablespoons nut butter (such as almond or peanut butter) 2 tablespoons maple syrup 1 teaspoon vanilla extract or the inside of a vanilla pod Pinch of sea salt Shredded coconut or cacao
Lizzie Cooke
1 min read


Boosting Immunity Naturally
Explore various natural ways to boost immunity, focusing on the role of specific foods, prebiotics, probiotics and herbs together with lifestyle choices.
Lizzie Cooke
4 min read


Chocolate Mousse
Indulge in a decadent and nourishing dessert with this avocado chocolate mousse recipe.
Lizzie Cooke
6 min read


Sleep Tips
Getting a good night’s sleep can sometimes be a challenge, and many people suffer chronically from insomnia, so I have put together my best sleep tips to help you to sleep like a baby. Our bodies need sleep to repair at night so getting the right amount of good quality sleep is essential. There are many things you can do to help:  Go to bed at the same time each night and get up and the same time each day to help reset your circadian rhythm (your internal body clock). Try to
Lizzie Cooke
3 min read


The Health Benefits of Connecting with Nature
Did you know that connecting with nature on a daily basis can boost your health?
Lizzie Cooke
3 min read


Raw Chocolate
I love making my own chocolate, it is much healthier to use raw cacao and you can choose how to sweeten it.
Lizzie Cooke
2 min read


Peanut Butter Chocolate Dates
This is a healthy fun take on a "Snickers" bar!
Lizzie Cooke
2 min read


Walnut & Lime Pesto
Fresh pesto I have been playing with making a plant-based pesto and I'm really enjoying this! It can be hard to find pine nuts in Spain,...
Lizzie Cooke
2 min read


How to Start Sprouting at Home: A Quick Guide
Sprouted mung beans Sprouting is a simple and cost-effective way to boost the nutrition in your diet. Here’s a step-by-step guide to get started with mung beans, lentils, or buckwheat: 1. Prepare Your Seeds Choose good-quality, raw seeds (not roasted or treated) suitable for sprouting. Measure 1-2 tablespoons of seeds - a small amount goes a long way as they expand. 2. Rinse Thoroughly Place the seeds in a clean bowl or jar and rinse them under cold water to remove any dirt.
Lizzie Cooke
2 min read
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